Willow is not a gluten-free facility. We do take every precaution to avoid cross contamination of ingredients. All our flours and oats are sourced from certified gluten-free fields and processing facilities.
Bread & Biscuits
Millet Sesame
Multigrain Bread
Almond Apricot and Green Olive Bread
Smoked Cheddar & Red Jalapeño
Corn Bread
Triple Oat Bread
With or Without Walnuts
Country Buttermilk Biscuits
Cheddar Chive Biscuits
Savory Side
Seasonal Soups
Examples include Gazpacho, Clam Chowder, Pumpkin Bisque, and Corn Chowder
Quinoa Cakes with Goat Cheese
Crispy-Smokey Quinoa
Approximately 2oz
Potato Gnocchi
Desserts & Snacks
Oats, Almond, and Coconut Crisp Topping for Fruit
Serves 4
Belgian Fudge Brownies
Classic Chocolate Chip Cookies
With or Without Walnuts
Almond Macaroons
Caramel, Blackberry, and Raspberry
Peanut Butter Protein Bars
Rolled Oat-Quinoa Granola with dried Fruit & Seeds
Approximately 4 oz
Coconut Macaroons
Plain or White Chocolate